Communications Director/PR Director

Responsibilities:

• Development and implementation of a brand strategy and communication plan to achieve short-term, medium-term, and long-term business goals;
• Conducting communication activities and local events in accordance with corporate standards, as well as analyzing all promotional campaigns;
• Effective management of all local PR activities, media relations, and social media presence, taking into account the goals of restaurant positioning;
• Utilizing existing media connections and developing new contacts in business and industry publications;
• Handling media inquiries and coordinating interviews;
• Preparing content for press releases, feature articles, and key presentations;
• Monitoring, analyzing, and presenting PR performance results on a quarterly basis;
• Continuously evaluating opportunities for partnerships, sponsorships, and advertising placements;
• Developing relationships with opinion leaders to increase brand awareness in the professional community;
• Tracking current industry trends that affect customers and developing relevant recommendations.

Requirements:

• Proven experience in public relations, marketing, and brand management;
• Successful experience in developing and implementing PR campaigns;
• Established relationships with business and industry media, bloggers, and influencers;
• Excellent writing and editing skills;
• Solid experience with social media (understanding of trends, KPI setting, campaign analytics);
• Experience in organizing and conducting events;
• Higher education (Bachelor's/Master's degree) in marketing, advertising, communications, or related fields;
• Fluency in English is mandatory (written and spoken).

Conditions:

• Employment according to the Labor Code of the Russian Federation;
• 5/2 work schedule from 10:00 to 19:00;
• Corporate meals;
• Corporate discounts from Company partners;
• Opportunity to work in an industry-leading company!