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6 months ago
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Grade
C-level
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Requirements: Food production. Organization, optimization, control of all business processes of the production site. Cost reduction and profitability increase. Development of KPIs and management systems. Organization of departments' work (production, logistics, quality department, technical service, purchasing department, service units.). Participation in strategic planning. Control of project execution on time. Implementation of digital solutions and automation of operations. Management experience. The ability to quickly understand business processes and offer appropriate solutions is required. Leadership qualities are necessary to motivate the team, delegate tasks, and make unpopular decisions. Analytical skills are important for making data-driven decisions, analyzing metrics and risks, and evaluating process efficiency. Communication skills are needed for building communication from line employees and foremen to top managers and suppliers. Adaptability is a plus if a person quickly adapts to new conditions: uses new technologies, restructures processes, and adapts to updated legislation.
**Location:**📍RF, Moscow.
Contact for application: recruiter contact
